Disinfection EQUIPMENT
Ultraviolet (UV) technology has been around for more than 50 years, and its effectiveness has been well documented both scientifically and commercially.
UV+IR Disinfection EQUIPMENT
Our disinfection equipment destroys or deactivates all micro-organisms including bacteria, yeast, and mould spores. We provide different types of equipment to accommodate different disinfection requirements. These systems include vibrating feeder systems, vibrating and cascading conveyors that increase the product’s exposure to radiation and rotating drum disinfection equipment. UV+IR Engineering’s disinfection equipment can be adapted to suit your product, application, space available or budget. Our food disinfection systems are manufactured from stainless steel and only FDA approved products are used.
ADVANTAGES OF disinfection
Disinfection of particles that is exposed to the UV radiation
Product qualities are retained.
100% ecological.
High throughput.
No use of chemicals.
Glass breakage monitors in accordance with FDA regulations.
Low operation and service costs.
Safety - we are a licensed manufacturer by the department of health-directorate radiation control.
VIBRATING FEEDER disinfection SYSTEM
Peanuts are vibrated through the unit while exposed to UV radiation for disinfection purposes.
ROTATING DRUM disinfection SYSTEM
Products such as peanuts or spices are exposed to UV radiation for disinfection.
CASCADING UV CONVEYOR
This system is used on products such as spices to ensure that all surfaces exposed to UV radiation are disinfected.
SURFACE disinfection ON PEANUTS
Surface disinfection of peanuts on a stainless steel vibrating feeder.
COVID – 19 DISINFECTION EQUIPMENT
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Address
Unit C1/C2 Gold Reef Industrial Park
60 1st Street
Booysens Reserve
Johannesburg, 2091